White Peony Tea Cake
£1.50
Dewy · Smooth · Fresh
Our White Peony tea cakes combine young buds and first leaves into a compact 5 g serving that unfurls into a clear, peach-gold infusion. Expect a softly sweet cup with notes of ripe melon, white grapes and light hay, with a smooth, dewy finish that’s easy to drink at any time of day.
Each cake is individually sealed to protect this delicate, minimally processed tea from light and moisture, preserving its freshness until the moment you brew.
Quantity
Expected to be shipped by 30th January 2026
Tasting Note

Colour
Clear, sun-washed straw shifting toward soft amber.

Aroma
Dewy peony, orchard blossom and gentle honeycomb.

Taste
Smooth and rounded, with melon-like sweetness and a fresh lift.

Tasting Note

Colour
Clear, sun-washed straw shifting toward soft amber.

Aroma
Dewy peony, orchard blossom and gentle honeycomb.

Taste
Smooth and rounded, with melon-like sweetness and a fresh lift.

Caffeine Intensity
Gentle
Moderate
Lively
Preparation Guide
Leaf
Water
Time
Taste
5g or 2tsp of tea
300ml
85 - 90 ºC
2 minutes
Re-infuse the leaves,
adding more time with each infusion
Preparation Guide
5g or 2tsp of tea
Leaf
300ml
85 - 90 ºC
Water
2 minutes
Time
Re-infuse the leaves,
adding more time with each infusion
Taste

Where it Begins
Fuding, Fujian
In the misty hills around Fuding, tender one-bud–one–two-leaf shoots are picked in early spring to make White Peony. The fresh leaves are spread in thin layers to wither slowly in cool air and gentle light, allowing a soft, natural oxidation before a low, finishing bake locks in their character. This unhurried handling keeps the leaves broad and downy, brewing a pale gold cup with meadow-floral notes, hints of stone fruit and honey, and a calm, rounded sweetness that lingers quietly.
Where it Begins
Fuding, Fujian
In the misty hills around Fuding, tender one-bud–one–two-leaf shoots are picked in early spring to make White Peony. The fresh leaves are spread in thin layers to wither slowly in cool air and gentle light, allowing a soft, natural oxidation before a low, finishing bake locks in their character. This unhurried handling keeps the leaves broad and downy, brewing a pale gold cup with meadow-floral notes, hints of stone fruit and honey, and a calm, rounded sweetness that lingers quietly.

SINGLE ORIGIN · HONEST CRAFT · TOP QUALITY
Frequently asked questions
All Tea Ducks loose-leaf teas come in reusable, double-lidded metal caddies. The opaque tin keeps out light, and the two lids create a tight, low-air space to preserve aroma and flavour.
Each 5 g compressed tea cake is sealed in a premium high-barrier foil sachet, similar to those used for fine coffee, protecting the tea from light, odour and humidity.
At home, store your tea in a cool, dry cupboard, away from steam and strong smells. Keep the caddy sealed between uses and it will do the work of protecting your tea.
Our pure teas are 100% tea leaves only – no added flavourings, sweeteners or colourings – from partners in China’s tea regions.
Every batch is independently lab-tested to UK/EU standards with 600+ checks for pesticides, heavy metals and related residues.
We then pack the teas in airtight metal caddies or high-barrier foil sachets made from food-contact approved materials, to shield them from light, air, odour and moisture and preserve their original flavour and aroma.
On each tea you’ll see a Caffeine Intensity rating, based on a 300 ml first infusion:
-
Gentle – about 10–30 mg
-
Moderate – about 30–50 mg
-
Lively – about 50–70 mg
Caffeine drops quickly with each re-infusion, so later cups are much softer.
A standard mug of coffee is around 90–100 mg of caffeine. Tea also contains L-theanine, which softens the lift, so many people experience it as calmer than coffee.
As a guide: Gentle is often comfortable even into the evening, Moderate suits daytime moments, and Lively is best earlier in the day or when you want a clearer lift. If you’re very caffeine-sensitive, pregnant or breastfeeding, please follow medical advice on caffeine intake.
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Standard UK delivery with Royal Mail is usually 3–5 business days, or 1–2 business days with our express option. Each order is packed with care, and you’ll receive tracking details once it is dispatched.
Your teas travel in sturdy, high-quality kraft packaging to protect the caddies and sachets in transit, while still arriving refined and gift-ready.
For more on delivery options, charges and international shipping, please see our Shipping Policy page.







